Crafted from the Indian root, Ashwagandha Tea has an ancient history, and plays a prominent role for many on their healing journeys. This tea is crafted from the highest quality Indian ashwagandha root powder, is certified organic and free of any additives and flavoring. It tastes quite earthy, somewhat pungent, and slightly creamy, due to the powdery nature of the herb. This herb is often prescribed to calm the nerves and is a known adaptogen, which means it’s really good for helping the body adapt to stress.
Organic Ashwagandha Root
Steep at a full boil for 3-7 minutes, depending on how strong you desire the flavor. Add milk of choice, such as almond, soy, cow's milk, or even coconut. When a sweet treat feels right, we enjoy stirring in a dash of honey as well.
